Torino – Train Station Photo Walk

Covered sidewalk.

Rental bikes.

Train station.

Italian street corner chat room.

Snack.

Torino, typical building and environs.

Statues everywhere.

Ancient Roman stone walls give way to something slightly newer.

Tracks (actually not in Torino, but on the way north back to Austria.)
Study up on Turin at the Wiki.

If you made it this far let's lighten things up from the greyscale with a nice Italian desert offering. Any of you Italy experts know what this is?
Posted by Lou on March 1, 2012 | Filed Under Trip Reports Backcountry
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5 Responses to “Torino – Train Station Photo Walk”
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- jwolter7: Not even close to the classic haute route. You were next to (not on) the ha...
- onemoreskier: Really envy:) Great photo with the skiers and Matterhorn......
- Lou: Hey all, guide Mark Seaton has a Google Earth file for Haute Route you an d...
- Tim McCarn: Lou & Lisa ( Wildsnow Girl), I was glad I made the trip up Saturday...
- Lou: Hi Matt, yeah, be careful, slope angle will be key. Also good to use fairly...
- matt: Thanks for the Beta Lou! I can't wait to get out there this weekend! ...
- Lou: Indeed, the skiing we've been doing is fine, as good as ever. Overall it's ...
- Rob: Some excellent web resources mentioned above...if I recall, the G3 site was...
- stefano: Thanks Lou, I hope you'll have a chance in your next EU Alps tour to com...
- Mike Folwell: A month and half has passed since I completed the Haute Route for the first...
- Bob Coleman: A number of different routes can be taken along the Haute Route. I did thi...
- Dostie: As ever, it sure seems like even though the season was low in a lot of plac...
- Ed: Haute Route is all - sigh - spectacular. Some good beta at: http://www.ge...
- Wookie1974: Costs can also be reduced by a fair bit by joining one of the Alpine clubs....
- Lisa: Cost for the Otztal huts were 40-50 euros per person per night which includ...
- Alastair Brunton: Excellent trip report - I did it DIY last year so if you are interested in ...
- Tom Gos: For Americans, exchange rates are a problem right now. All of the costs I s...
- Rob: My cost for the tour itself (ie, booking through a guide service) was about...
- gringo: Wondering what the pasteries are like!? sounds like you are getting used t...
- Tom Gos: For me, I think the whole thing - airfare, guide, huts, beer, hotels, a cou...
- Tony: The level of jealousy I'm experiencing right now is immense. Great write up...
- Spiros1: I am jealous!! Could you please analyse ?pproximately the cost for all t...
- Tom Gos: Lou cool to see another Euro TR. I think there are more Americans doing thi...
- David P: Patagonia also makes an R1 pullover that has a very long chest zipper, so w...
- CC Dawson: We have one of those peelers---works wonders on the apples!!!!...
- Lou: The skiing was some distance from the truck... we should have used a helico...
- Njord: Hard to call it "Wilderness" when you drive your truck up a highway to get ...
- Lisa: Ralph, excellent! Now the bar has been set for Lou too....
- Lou: Nice Ralph. Ted, now the bar has been set....
- Ralph: I was inspired by the Schlutzkrapfen recipe. After making variations on it ...
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Looks like that dessert has dark chocolate on it, but aside from that, I can’t name it.
No idea. Looks like an English Muffin with a chocolate burp
We may nickname you SweetToothLou
Semifreddo al torrone… and yes, I’m watching out for adult onset diabetes (grin), and . Lou
Terrific, poetic photo essay – very enjoyable and with out those needless calories.
That dessert looks delicious, like many good Italian foods, it starts with good ingredients (for 4 persons):
150 gms torrone
1 egg white
100 gms sugar
200 gms cream to whip
2 tbsp toasted hazelnuts, chopped
1 pinch salt
made with one of the most popular Italian Christmas sweets: torrone
http://www.manusmenu.com/semifreddo-al-torroncino-with-hot-chocolate-sauce